GobindBhog Rice-Bengal Aromatic Rice
Introducing GobindBhog Rice-Bengal Aromatic Rice, also known as Tiny Pearl Rice. This exquisite rice variety is highly esteemed for its traditional South Indian biryani and pulao preparations.
GobindBhog Rice boasts an extremely fine and short grain, renowned for its aromatic qualities. Its delightful fragrance enhances the flavors of biryanis and pulaos, creating a memorable culinary experience. Additionally, with a relatively low glycemic index of 50, it is an ideal table rice suitable for everyday consumption.
This exceptional rice variety is known by various names across regions. In Telugu, it is referred to as Jeeraga Samba or Seeraga Samba, while in Bengali, it is called Gobindo Bhog Rice. In Andhra Pradesh, it is famously used to make Payasam, a traditional sweet dish.
Indulge in the unmatched taste and aroma of GobindBhog Rice, the preferred choice for South Indian biryanis and a versatile rice for various culinary creations.
Introducing the All-Natural Gobindh Bhog Aromatic Scented Paddy Seed, also known as Govindh Bhog Paddy. This variety is sourced from Paschim Bengal, West Bengal, and is also referred to as Chitti Muthyalu in Andhra and Telangana, where it is cherished as a tiny pearl paddy variety.
Introducing GobindhBhog Aromatic Scented Paddy Seed - Exquisite Bengal Variety
Indulge in the rich aroma and delectable taste of GobindhBhog Aromatic Scented Paddy Seed, a true gem among rice varieties. Now available for pre-order, this 1 kg pack of Bengal's finest scented paddy seed promises an exceptional culinary experience.
Our GobindhBhog paddy seed is carefully cultivated using traditional methods, ensuring the preservation of its unique fragrance and distinct flavor. With every grain, you'll savor the essence of Bengal's fertile lands, where centuries-old farming practices meet the utmost dedication to quality.
Why choose GobindhBhog? Each harvest undergoes rigorous selection, guaranteeing only the finest grains make it to your table. As you cook, the mesmerizing aroma will fill your kitchen, enticing your senses and hinting at the culinary delight to come.
This scented paddy seed serves as the perfect foundation for a variety of dishes. Its aromatic nature adds depth and character to biryanis, pilafs, and other rice-based delicacies. Whether you're an avid cook or simply a lover of flavorful meals, GobindhBhog is a must-have ingredient in your pantry.
Not only does GobindhBhog elevate your culinary creations, but it also offers numerous health benefits. Packed with essential nutrients, this aromatic rice variety provides a wholesome source of energy. Its low glycemic index makes it an ideal choice for individuals seeking healthier alternatives without compromising on taste.
At GoneFarmers, we take pride in delivering premium-quality products straight from the farm to your doorstep. With our secure and convenient online shopping experience, you can preorder GobindhBhog Aromatic Scented Paddy Seed and have it delivered directly to you.
Unlock the flavors of Bengal and elevate your cooking to new heights. Experience the allure of GobindhBhog Aromatic Scented Paddy Seed - order now and embark on a culinary journey like no other.
The special aroma is the best when you go for boiled paddy before processing in the rice mill. That’s the old traditional Indian style of boiling the whole paddy seeds in bulk and let it dry on open ground floor in bright sunlight to carry to the processing mills. This is the best method experience the aroma of this special Bengal variety scented rice.
Product Description - GobindhBhog Aromatic Scented Paddy Seed
Variety: GobindhBhog Rice - The Aromatic Treasure of West Bengal
GobindhBhog rice, a prized indigenous aromatic rice from West Bengal, holds a special place in Bengali cuisine. With its short-grained and sticky texture, GobindhBhog offers a delightful taste and captivating aroma that sets it apart from the long-grained Basmati rice. This unique paddy variety received the prestigious Geographical Indication (GI) status in August 2017, highlighting its exceptional quality and regional significance.
Seed to Seed Tenure:
- Direct sowing with drum seeders or seed drill: Up to 125 days crop cycle.
- Traditional transplant methods: 135-145 days crop cycle.
Grown predominantly in West Bengal, GobindhBhog rice serves as the aromatic staple for Bengali households. Its sweet buttery flavor and irresistible aroma make it a favorite ingredient in various Bengali cuisines. From fragrant biryanis to hearty rice-based dishes, GobindhBhog enhances every culinary creation.
Not only is GobindhBhog rice a culinary delight, but it is also highly nutritious. Packed with essential nutrients, it offers a wholesome source of energy for your daily needs. This premium aromatic rice variety is a testament to the rich agricultural heritage of West Bengal.
- Shipping is free for orders of 4 kgs or more.
- Call: +919160446777
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- Email: 2019Farmers@gmail.com
- Manufactured and Marketed by Vintage Farmers under the brand name "Mana Velugu."
- Address: Village Baipalli, Akkupalli Post, Srikakulam District, AP, India - 532219.
- Best before: 6 months from the date of manufacture.
- For any queries, feedback, or complaints, please contact our Customer Care Executive at Phone: +91 9160446777 or Email: 2019Farmers@gmail.com.
Experience the true essence of Bengal with GobindhBhog Aromatic Scented Paddy Seed. Order now and savor the authentic flavors of this exceptional rice variety