Masala Cashew Varieties-Palasa Cashew Cuisine
Masala Cashew Varieties-Palasa Cashew Cuisine Packs from Mana Velugu-Vintage Farmers. W310-W340, Q2 medium kernels will be used.
Also Called As 'Jeedi Pappu' in Telugu & 'Kaju' in Hindi.
This is a Vegetarian product from our local farmers and processed at Our village in traditional methods of Srikakulam District.
'Palasa' area is one of the best places for Cashew Nuts. Grown locally and available in fried variants.
This is very difficult to get roasted cashew due to the restrictions. This variant is only available from villages in the coastal belt of the Srikakulam district.
Brand: Mana Velugu
- Ingredient type: vegetarian
- Shelf life: 6 months
- Ingredients: cashew / Kaju
- Country of origin: India. cuisine: Indian
- Specialty: no artificial flavor. no preservatives
Other names as 'Munthiri Paruppu' (Tamil), 'Andiparippu' (Malayalam), 'Geru Beeja' (Kannada), And 'Kaju' (Gujarati).
Payment Terms:
- Shipping is free from 4 Kg of order together.
Contacts:
+919160446777 @VintageFarmers @ManaVelugu
E-Mail:
2019Farmers@gmail.com
Other Information:
Manufactured & Marketed by Vintage Farmers under the brand name of "Mana Velugu".
Mana Velugu Vintage Farmers, Village Baipalli, Akkupalli Post, Srikakulam District, AP, India - 532219
Best before 6 Months
For Queries/Feedback/Complaints, Contact our Customer Care Executive at Phone: +91 9160446777 | Email: 2019Farmers@gmail.com
