Healthy Rice Bran Oil

Introducing our Healthy Rice Bran Oil:
Our unique Rice Bran Oil is extracted from the oily layer of brown rice, known as rice bran, which is separated during the production of white rice. Available in 5 liters, 2 liters, and 1 liter variants, our Cold Pressed Rice Bran Oil is a healthy and profitable choice for cooking.

Key Features:
- High smoke point of 232 °C (450 °F) makes it suitable for various cooking methods like stir frying and deep frying.
- Contains unsaturated fats, vitamin E, and other important nutrients, making it a nutritious choice.
- Produced through cold pressing, where the rice bran is mechanically compressed under mild heating and filtered to obtain refined functional oil.
- Rich in desirable unsaturated fatty acids, including mono-unsaturated fatty acids (MUFA) and Omega 6 poly-unsaturated fatty acids (Omega 6 PUFA), which help lower cholesterol levels.
- Contains three natural antioxidants: Oryzanol, Tocopherols, and Tocotrienols.
- Gamma Oryzanol, a unique natural antioxidant present in Rice Bran Oil, reduces high blood cholesterol.
- Backed by scientific studies that highlight the health benefits of Rice Bran Oil, particularly due to Gamma Oryzanol.
- Retains 1400 mg of Oryzanol per 100 gm of Oil, unlike conventionally refined oils that lose this beneficial compound.
- Meets international food safety standards for your peace of mind.
- Manufactured and marketed by Vintage Farmers under the brand name "Mana Velugu."
- Highest exporter of Refined Rice Bran Oil from India, serving customers in various countries, including the USA, Australia, and New Zealand.
- Free shipping available for certain quantities and regions.

For any queries, feedback, or complaints, please contact our Customer Care Executive at

+91 9160446777 or

email us at 2019Farmers@gmail.com.
You can also visit our website www.GoneFarmers.com for more information.