Cooked Rice Wafers-Annam Vadiyalu
Cooked Rice Wafers-Annam Vadiyalu.
contains a recipe for making Annam Vadiyalu, also known as Cooked Rice wafers or Annam Vadiyalu
The process involves soaking sabudana pearls, jeera cumins, Edible sesame seeds, Sea Salt, spices of seema mirapa mirchi, preparing a dough with ingredients like boiled potatoes, and shaping the mixture into thin discs. These discs are then sun-dried to make crispy wafers.
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Manufactured & Marketed by Vintage Farmers under the brand name of "Mana Velugu", Mana Velugu Vintage Farmers, Village Baipalli, Akkupalli Post, Srikakulam District, AP, India - 532219
Best before 6 Months
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