Sikkolu Papad – Authentic Urad Dal Spicy Papads | Handmade, No Preservatives
Sikkolu Papad – The Taste of Srikakulam, Straight to Your Table
Experience the authentic flavour of Sikkolu Papad (also known as Appadam, Appalam, or Chikkol) — a traditional handmade Urad Dal papad crafted by skilled artisans in Singupuram, Srikakulam District, Andhra Pradesh, India. Made in small batches without any preservatives, artificial colours, or machinery, these papads carry the true taste of heritage Indian snacking.
Why Choose Sikkolu Papad?
- ✅ 100% Handmade – Traditional rolling technique, no machinery used
- ✅ No Preservatives or Artificial Colours – Pure, clean ingredients
- ✅ Gluten-Free – Made with Urad Dal (Black Gram) flour
- ✅ Low Glycemic Index – A smarter snack choice
- ✅ Rich in Protein & Dietary Fibre – Good for digestion
- ✅ Shelf Life: 6 Months – From date of unpacking
- ✅ Vegetarian – Suitable for all dietary preferences
Ingredients
Urad Dal (Black Gram) Flour, Red Short Chilli Mix, Sesame Seeds, Edible Vegetable Oil, Salt
How to Prepare
🔥 Fry
Deep fry in hot oil for a crispy, golden papad in seconds.
♨️ Roast (Healthier Option)
Place in an oven or on a flame for 10 seconds per side, flipping once. No oil needed — perfect for a lighter snack.
🥗 Masala Papad
Top a roasted papad with diced tomatoes, onions, cucumbers, and a squeeze of lemon for a quick, nutritious snack loaded with vitamins.
Health Benefits
- High Protein: Urad Dal is a natural protein powerhouse — great for vegetarians
- Digestive Aid: Rich in dietary fibre to support gut health
- Gluten-Free: Safe for those with gluten sensitivity
- Low GI: Helps manage blood sugar levels when eaten in moderation
Health Tip: Enjoy papad in moderation with meals. Those managing blood pressure should limit salt intake — opt for roasted over fried.
How to Store
Store in a cool, dry place away from moisture. Keep the pack sealed after opening to maintain crispness and freshness.
About Mana Velugu – Vintage Farmers
Manufactured & Marketed by Vintage Farmers under the brand Mana Velugu, Village Baipalli, Akkupalli Post, Srikakulam District, AP, India – 532219. Best before 6 months from date of manufacture.
